Flint Hill Vineyards - East Bend, North Carolina

Viognier - Picked at the height of ripeness. Our 2005 Viognier has the perfect mix of fruit and floral notes. The wine sets itself apart with juicy peach and apricot flavors. Aged only 90 days on oak. Try this wine chilled with your favorite light dish or on your back deck at evening sunset.

Silver Medal - 2007 Blue Ridge Wine Festival

Bronze Medal - 2007 Atlantic Seaboard Wine Festival

Silver Medal - 2006 North Carolina State Fair

Bronze Medal - 2006 Mid-Atlantic Wine Competition

Bronze Medal - 2006 Atlantic Seaboard Vinifira Wine Competition

Chardonnay - Our Chardonnay was aged in neutral oak barrels for three months leaving the wine with a nice crisp and clean fruitiness with very little oak undertones. Enjoy with a nice chicken or fish entree.

Silver Medal - 2007 Blue Ridge Wine Festival

Bronze Medal - 2007 Atlantic Seaboard Wine Festival

Bronze Medal - 2007 Indy International Wine Festival

Silver Medal - 2006 Mid-Atlantic Wine Competition

Silver Medal - 2006 North Carolina State Fair

Chambourcin 2005 - BAM! - Try our spicy Chambourcin which is new for 2005. Chambourcin is a French / American Hybrid that produces a beautiful deep red, medium-bodies wine with a wonderfull finish. Great with anything from steak to cookies.

Silver Medal - 2007 Blue Ridge Wine Festival

Bronze Medal - 2007 Indy International Wine Festival

Cabernet Sauvignon - Our Cabernet Sauvignon characteristics lend to dark cherry, black currant and a hint of tobacco. Aged solely on french oak. This wine could be shared with a variety of your favorite red meats or other hearty dishes. We achieved remarkable color with this harvest, so enjoy a glass now, or cellar for perfect maturity.

Silver Medal - 2007 Blue Ridge Wine Festival

Gold Medal - 2005 Mid-Atlantic Wine Competition

Silver Medal - 2005 North Carolina State Fair

Bronze Medal - 2006 Atlantic Seaboard Vinifira Wine Competition

Syrah - Pour a glass of our 2005 Syrah and note the dark cherry color with flavors of blackberry, cocoa and defined black pepper. Aged over 10 months on french oak. This wine compliments your favorite steak and even a good Southern Bar-B-Q.

2005 Olde Yattken - A wonderfully crisp and light dessert wine. Made from a blend of our Viognier and Chardonnay grapes, thus giving the wine a light fruitiness. A very refreshing wine served cold to end the evening.

Bronze Medal - 2006 Mid-Atlantic Wine Competition

Crushed Velvet - 2005 - Another new wine for Flint Hill Vineyards for the 2005 vintage. Made primarily from our Chambourcin grape. This wine has a beautiful rich velvet color yet is pleasantly sweet. A great patio wine or serve with your favorite chocolate dessert.

Bronze Medal - 2006 Mid-Atlantic Wine Competition